Tradition That Tastes Like Home

At Tutti Da Gio, every dish we serve carries a story — recipes passed down through generations in Milazzo, a small coastal town in Sicily.

Authentic Flavors

Stuffed calzone cut open, revealing meatballs, tomato sauce, and melted mozzarella cheese on a wooden board.

From handmade pasta to wood-fired pizza, everything is made with love — and real Italian ingredients.

Warm Hospitality

"Neapolitan-style pepperoni pizza with charred crust served on a wooden paddle over a granite countertop

Come as a guest, leave as family. Our space is yours to enjoy.

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